We made our annual visit to
Bishop Auckland Food Festival and found it slightly curtailed as the castle
grounds were not available due to work in progress on a visitor centre, but we
still spent a sunny hour or so perusing the stalls and buying produce and I,
for once, chose the right street food stall for my lunch – getting a toasted brioche
filled with shredded duck, crispy bacon, red onion jam, mayo, lettuce and
tomato, which was heaven in a bun; it was consumed just in time as the rain
came down hard sending us through the puddles to one of the few places of
shelter, in fact of sanctuary, in the church (briefly) then the adjacent church
hall (longer) where mugs of tea could be had.
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