Today
has been a bit of a battle with food which, through no fault of my own, has pressed
itself on me all day, such that my stomach appears to have grown and grown: it
is not really porridge weather any more but the box of Quaker Oats needed finishing
off, so a big bowl was consumed for breakfast; at lunch time I felt I ought to
eat at least some of the bacon dying in the fridge along with two aged eggs, so
I combined them in a delicious (if weighty) toasted sandwich; at tea time the
boy was absent so the normal three portions of chicken breast was split just
two ways, in a tasty curry; added to all that was the normal Friday treats of a
pork pie and a custard slice – and there will be no respite tomorrow, as it brings
the Bishop Auckland Food Festival.
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